Baked Brown Rice

Report Violation

Posted By: MD
Posted In:  Rice
Page Views:  1153 views
Preparation Time:  60 minutes
Cooking Time:  60 minutes

Other Info

Serves:  4

Additional information: Variation:
Substitute 1-1/2 cups broccoli florets for the celery and 1 cup quartered mushrooms for the carrots. Or you may wish to use these vegetables in addition to the celery and carrots.Enjoy!!!


  • 2 cups brown rice
  • 2 cups boullion (any flavor)
  • 1 cup water
  • 1 cup dried tomatoes
  • 1/4 cup onion
  • 1/4 cup bell pepper (julliene strips)
  • 1/2 cup sliced ripe olives


Preheat oven to 350 degrees.

In casserole dish (I prefer glass) place 2 cups brown rice, 2 cups boullion (any flavor), 1 cup water, 1 cup dried tomatoes, 1/4 c. ea. onion and bell pepper (julliene strips). I like to add about 1/2 cup sliced ripe olives. Cover and bake for about 1 hour - until rice is cooked.

I came up with this out of desparation. Trying to prepare a meal for unexpected company with an empty pantry. It was an instant hit! Hope you like it.

No Review has been added yet