Bosenberry or Blackberry Leather

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Posted By: MD
Posted In:  Snacks
Page Views:  690 views
Preparation Time:  60 minutes
Cooking Time:  60 minutes

Other Info

Serves:  2-3


Additional information: Sauce:

  • 1 1/2 teaspoon Grated or ground ginger
  • 1/4 cup vegan rice wine vinegar
  • 3 tablespoon canola oil
  • 1 teaspoon sesame oil or tahini
  • 2 tablespoon soy sauce or tamari
  • 2 tablespoon vegan brown sugar
  • 2 cloves garlic, pressed or minced
  • juice of one lemon
  • 1/2 teaspoon Red pepper flakes
  • 1/4 cup chopped cilantro

Ingredients

  • Puree 1 quart of berries.
  • Add 1/4 cup vegan sugar

Directions

Just heat through on the stovetop. Strain through cheesecloth to remove seeds.

Dehydrate in a dehydrator or in oven. To dry in an oven just set temp at lowest possible setting --about 140 degress would be good. Dry until fruit feels leather like ;yet pliable. This would probably best be done on parchment paper, Remove the leather while it is still warm and roll it up.

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