Japanese Okra Salad

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Posted By: MD
Posted In:  Salad
Page Views:  1001 views
Preparation Time:  60 minutes
Cooking Time:  60 minutes

Other Info

Serves:  5

Additional information: Sauce:

  • 1 1/2 teaspoon Grated or ground ginger
  • 1/4 cup vegan rice wine vinegar
  • 3 tablespoon canola oil
  • 1 teaspoon sesame oil or tahini
  • 2 tablespoon soy sauce or tamari
  • 2 tablespoon vegan brown sugar
  • 2 cloves garlic, pressed or minced
  • juice of one lemon
  • 1/2 teaspoon Red pepper flakes
  • 1/4 cup chopped cilantro


  • fresh, very tender okra pods
  • soy sauce
  • shredded nori


Slice very fresh, very tender okra pods. Divide into small dishes. Serve with soy sauce (and bonito f*sh flakes are traditional, but I bet some shredded nori would be good, too).

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