Light Veggie Soup

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Posted By: MD
Posted In:  Soup
Page Views:  762 views
Preparation Time:  60 minutes
Cooking Time:  60 minutes

Other Info

Serves:  8.


Additional information: Sauce:

  • 1 1/2 teaspoon Grated or ground ginger
  • 1/4 cup vegan rice wine vinegar
  • 3 tablespoon canola oil
  • 1 teaspoon sesame oil or tahini
  • 2 tablespoon soy sauce or tamari
  • 2 tablespoon vegan brown sugar
  • 2 cloves garlic, pressed or minced
  • juice of one lemon
  • 1/2 teaspoon Red pepper flakes
  • 1/4 cup chopped cilantro

Ingredients

  • 3 large chopped onions
  • 3 chopped arms of celery
  • 3 tablespoons olive oil
  • 7 cups of water
  • 6 chopped carrots
  • 5 cubed potatoes
  • 20 small califlower floweretts
  • bazil, salt,

Directions

Serves 5.

Simmer onions and celery with olive oil in large pot. Add water, potatoes, carrots and floweretts. Boil till tender. Season to taste.

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