Quick Lunches (Curried Rice and Peas)

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Posted By: MD
Posted In:  Quick
Page Views:  789 views
Preparation Time:  60 minutes
Cooking Time:  60 minutes

Other Info

Serves:  1

Additional information: Variation:
Substitute 1-1/2 cups broccoli florets for the celery and 1 cup quartered mushrooms for the carrots. Or you may wish to use these vegetables in addition to the celery and carrots.Enjoy!!!


  • Pre-cook 1 cup of Basmati rice and put into plastic lunch box.
  • Add 1-2 cups of frozen peas.
  • Sprinkle generously with curry powder. I use about 2 teaspoons.
  • Salt if desired.


At work, stir, then nuke for 5 minutes.

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