Vegan Pizza!

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Posted By: MD
Posted In:  Pizza
Page Views:  915 views
Preparation Time:  0 minutes
Cooking Time:  0 minutes

Other Info

Serves:  6 servings

Additional information: Variation:
Substitute 1-1/2 cups broccoli florets for the celery and 1 cup quartered mushrooms for the carrots. Or you may wish to use these vegetables in addition to the celery and carrots.Enjoy!!!


  • sourdough vegan bread loaf
  • vegan pizza sauce - whatever cheap vegan kind around
  • nutritional yeast flakes
  • granulated garlic


Cut the loaf into some thick slices (as many as you want - I like to eat 2 or 3 at a time). Then spoon some sauce on top of each slice - not too much, not too little. Sprinkle the nutritional yeast flakes on top of that - not enough to smother the sauce, but enough to make an impression! Then sprinkle some garlic on that. pop the slices in the toaster and, when the edges start to brown, pull 'em out and wallah! vegan pizza!

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